Chop Suey - History of the DishIn a famous anecdote, a Chinese author claimed to have seen a sign in Shanghai, shortly after World War II, that read, "Genuine American Chop Suey Served Here." Though it is a commonly held opinion that Chop Suey is American in origin, there are many that maintain it is an authentic Chinese dish. Whatever the case, it is a certainty that this meat and vegetable combination rocketed to fame during the 1920s when everybody who was trendy wanted to head out to a "Chop Suey joint" for dinner. Vintage advertisement from 1917 for a Chop Suey Restaurant, offering regular 40 and 50 cent dinners. Also Short Orders, as usual. |
Chop Suey Recipes
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